How does a 20 minute sticky beef stir fry sound?
Like the perfect easy midweek supper right?
Stir fries are the ultimate lazy girl dinner. Minimum time, effort and washing up with maximum flavour, enjoyment and impact. Today’s stir fry is no different – the beef only needs to sit in it’s marinade for a few minutes and then said marinade is turned into a glossy and thick sauce with the addition of cornflour. Serve the beef over steamed rice or noodles and top with fresh herbs and a sprinkling of sesame seeds to introduce that wonderful crunchy texture to the dish and voila. Dinner in under 20 minutes.
A note on the marinade: I am aware that the ingredients listed for it is a tad lengthy and that can come across as daunting and/ or expensive. However I would consider all of these ingredients as store cupboard essentials, particularly…
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